Thursday, February 24, 2011

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Recipe: Tuna Meatballs

Well as the recipe for Pancakes you really liked, maybe right but I follow people who are on a diet (such as me right now), I post a good recipe, Easy, comfortable and very good for a second:
MEATBALLS TUNA
Ingredients:
160 grams of tuna in brine
2 slices of bread or toast bruschetta
1 egg
2 tablespoons chives
breadcrumbs to taste
oil for frying
salt
pepper
Time:
Soak the bread in a bowl with half water and half milk.
place the drained tuna in a bowl with the squeezed bread crumbs, chives, salt, pepper, and egg (if you want to make a recipe totally light, you can do without egg).
mix well to form a homogeneous mixture. with wet hands form the mixture into balls and roll in bread crumbs and arranged on a plate.
fry the meatballs with olive oil, turning them occasionally. (If you do not want to fry them, just bake in the oven)
Let dry meatballs on paper towels and then serve them, perhaps accompanied with tomatoes, a salad or vegetables as desired.
Honestly I never tried to cook oven-fried in the pan because they are delicious! but above all they are really reading! Strabuone for people like me is a little on a diet!
Enjoy
Bye

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